These tacos are flavorful, easy to make, and perfect for a quick weeknight dinner. The ground beef is seasoned with a simple #tacoseasoning , then cooked until browned. It’s then topped with shredded lettuce, diced tomatoes, and shredded cheese. Serve with your favorite toppings, such as sour cream or salsa.

Recipe: https://grillculture.com/how-to-make-ground-beef-tacos/

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My Thermometers *
– ChefsTemp Quad XPro Wireless Thermometer Long-Range: https://shrsl.com/45sn9
– ChefsTemp Finaltouch X10 Instant Read Meat Thermometer: https://shrsl.com/45sn8
– ChefsTemp ProTemp Plus Wireless Meat Thermometer: https://shrsl.com/45snc

* My Sous Vide Equipment *
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* Other Equipment I Use Often *
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I am a proud affiliate for some of these products, which means that if you click on a link and make a purchase, I will earn a commission at no extra cost to you. These commissions help me make new purchase and continue testing new products for you.
That being said, keep in mind that all of my recommendations are based on deep experience and knowledge of these companies and their products, and I only recommend them because I genuinely use them in my cooking. All opinions expressed on my blog are my own only. Please, do not spend any money on these products unless you believe that they will help you improve your barbecue.
If you have any questions please leave a comment below and I will reply. Thank you so much for watching see you on the next video! 🙂

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