Immerse yourself in the rich culinary heritage of Italy with this heartwarming recipe for Italian Wedding Soup. This classic dish, known as “minestra maritata” or “wedding soup,” is a symphony of flavors and textures, featuring tender meatballs, vibrant vegetables, and a savory broth that will tantalize your taste buds.
So, gather your ingredients, put on your apron, and embark on a culinary journey with this easy-to-follow recipe. Let the aroma of Italian Wedding Soup fill your kitchen and create lasting memories around your table.
Additional Tips:
• For an extra touch of authenticity, use homemade chicken broth.
• Customize the meatballs with your favorite blend of ground meat, such as beef, pork, or veal.
• Adjust the number of vegetables to your liking.
• Serve with a side of freshly grated Parmesan cheese.
Meatball Ingredients:
• 1 lb. of ground beef (80/20)
• 1 cup of Italian style breadcrumbs
• Tsp. salt
• ½ tsp. of black pepper
• 2 cloves of pressed garlic
• 2 TBSP od chopped Italian parsley
• 3 TBSP of Parmesan cheese
• 1 egg
• ¼ cup of water
Instructions:
Mix all the ingredients together, roll into quarter size balls and then cook on 425 degrees for 30 minutes.
Soup Ingredients:
• 4 quarts of quality chicken stock
• 8 ounces of Ditalini pasta
• 40 mini meatballs
• I yellow onion (chopped)
• 4 stalks of celery (chopped)
• 4 carrots (chopped)
• 10 oz. of baby spinach
• 3-4 TBSP of Olive Oil
• Salt & Pepper to taste
Instructions:
1. Prepare meatballs and cook per above instructions.
2. Chop Onion, celery and carrots
3. In a large pan, Sautee all the veggies in 3-4 TBSP of olive oil until translucent (salt & pepper to taste)
4. Add chicken stock. Once it comes to a boil, let it cook for 10 minutes.
5. Then add meatballs, Ditalini pasta and spinach and cook for an additional 12-15 minutes
6. Top with Parmesan cheese and enjoy!
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Video Edited by Sean Simmons
35 Comments
No chicken? Lol
😋😋😋😋😋😋
This looks amazing! I'm going to make this forever. Don't laugh but I bought this soup in a can and that made this soup my new favorite. I can't imagine the homemade version OMG. Thank you for video
I've always wanted to make this soup and now I think I will. Great job guys!
This soup looks delicious and thanks for showing the meatball recipe it looks easy and much better than frozen. Merry Christmas 🎄
My Favorite soup!! Merry Christmas to the both of you and Happy New Year
Yummmm my favorite soup
And
Beautiful tree
Merry Christmas ✝️🎅🏻🎁
Looks absolutely delicious!!! I can’t wait to try to make it!!!!! Thanks guys!!! BuonNatale 🎉🎁🎁
Well, I wanted Zuppa Toscana this weekend. But now I want Italian Wedding Soup 🙂 Thanks for sharing as always.
You guys are making me hungry 😊
Guy Fieti my ass! Lmao! You guys are the best!
I’ve been home recovering from surgery, and your cooking channel has brought me and my family much joy and happiness, every night we look up a different episode, it has helped get my appetite back and enjoy cooking again!! Thank you both for bringing laughter and smiles back to the world!!!!!
I love soups.thanks Brothers 🌲👍🌲👍🌲
Your recipes are always amazing. We made the pasta Fazool last weekend and it’s dynamite
I don't know if you guys have ever heard Dominick the donkey,it's one of my favorite Christmas songs. Love your channel in AZ 🏜
Hi guys love your show.🌹
Whaddiyou from fru fru Long Island?
That’s schkadol soup! Ain’t never seen schkadol soup at a wedding.
And the meatballs are WWWWAAAAYYYY too big.
And gasp, spinach? Schladol soup is escarole. Madon a mio…
Omg looks so so so soooo good!
Spectacular!
Hey, it's Monday morning… how many customers did you get today ?? Haha. You guys are great !! I loved the segment about your Mother. It was good getting to know her and her recipes! They always look delicious. Dominick always enjoying, and Papa P, I love your style… the Bob Ross of Italian cooking… the garlic whisperer!! Daddy Jack got me here RIP Thank you
Brothers!! One of my favorite bowls, and something I often cook with Mom. I'll mix kale in there, too. Perfect recipe!
Looks incredible! Always been an all time favorite but never made our own. You inspire Italian cooking in so many! Thank you!
An incredibly delicious soup and a surefire cure for whatever ails you!! Buon Natale and many thanks fellas!
“I eat these like m&ms”…. 😂 Soup looks great guys! Hope yous have a fantastic Christmas! ❤️💚
I am so happy you did this recipe. There was an Italian cook who worked in a local bar who would make Italian wedding soup occasionally. On the days she made it she would have people standing outside waiting to get in to get this soup. It was incredible! Many years ago (1950's) my parents drove from the Midwest to New Jersey. They always made sure they bought some onion rolls from the Italian deli to take back home. Could you do a show on making them? They have some in the grocery stores but they are not the same. Not even close. I was told they were Polish rolls but they were always available in the Italian deli so I don't know who wins.
That looks very tasty
My grandmother always added chicken and Lima beans as well and now I do too. She was a fabulous cook and this soup was a family favorite. Yum!
My favorite soup
Another Good Recipe by the Boys of Williamsburg!! Merry Christmas to you and your families!!
Great soup, especially when u have a cold , touch of ❤
So funny that I came across this, I just got done rolling 3lbs of marble sized meatballs for my soup😵💫I'm gonna use kale this time instead of spinach or escarole, I also keep the pasta on the side so the left over doesn't get soggy. Love your video's, thanks for sharing! Oh yeah, I enjoy a squeeze of fresh lemon juice in my chicken soup, give it a try🤤Thanks again!🥰
Omg. I want some right now and the bread. My mom made some.
im from brooklyn. shop at all the italian stores in bensonhurst. make a video on making your own gabagool!!
Reminds me of a Minestrone. With all that extra parmesan. Maybe in basic the same. Pretty good soup!