Just seeking some advice. I did the MD 2 years ago and it was great but I forget what bread type is advised
I like to make sandwiches with beetroot dip, veggies (cucumber, spinach, tomatoes) and salmon
Does anyone have a suggestion on which one of the two would be better?
Hi protein whole grain or low fod whole grain?
https://www.bakersdelight.com.au/products/wholegrain-lowfod-block-loaf/
by Unitedfateful