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Preparation of the dough:

400ml water
1 pack of yeast
700g flour
8 g sugar (or 2 sugar cubes)

Lahmacun ingredients:

500 g fatty minced meat
200 grams of green pepper
500 grams of tomatoes
6 cloves of garlic
1 bunch of parsley
50ml olive oil
1 tablespoon tomato paste
Salt
Black pepper

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