One does not simply use only Frank’s for a wing sauce.
One does not simply use only Frank’s for a wing sauce.
by agentaurange
11 Comments
ProvidedCone
I like to melt some butter, add franks original, garlic powder, cayenne. Then I will add other random sauces from my stash until it’s just right. O’brothers Habanero sauce, mad dog reaper sriracha, mad dog ghost pepper. And the beauty of it is if you overdo the other sauces, melt a touch more butter to mild it down. Great with air fried wings!
FitLaw4
What is going on with that spoon
Scoobydoo0969
Is it just me or has the frequency of posts mentioning Frank’s hot sauce jumped up like 500% in the past week?
Nashville_Redditors
I want that spoon
Lex-Taliones
I do. I like the classic butter/Franks sauce. I usually also make another sauce as well (Butter/garlic, BBQ, honey/habanero, etc), but I always make half my chicken using the classic sauce.
Total_Philosopher_89
Don’t like franks.
SaccharineDaydreams
My favourite sauce for wings is Frank’s with El Yucateco XXXtra hot sauce and black pepper and parmesan. I love how it just punches my taste buds.
Padgetts-Profile
The way I’ve been rolling lately is dry rub before air frying. Garlic powder, cayenne, celery salt, coriander, and black pepper. Then after cooking I do franks wing sauce with some Last Dab XXX. Perfection.
fermentedradical
Is that an absinthe spoon?
noburdennyc
Frank’s + butter + cinnamon + Sugar
kinghunts
Franks has a hot Buffalo sauce I’ve been really enjoying recently
11 Comments
I like to melt some butter, add franks original, garlic powder, cayenne. Then I will add other random sauces from my stash until it’s just right. O’brothers Habanero sauce, mad dog reaper sriracha, mad dog ghost pepper. And the beauty of it is if you overdo the other sauces, melt a touch more butter to mild it down. Great with air fried wings!
What is going on with that spoon
Is it just me or has the frequency of posts mentioning Frank’s hot sauce jumped up like 500% in the past week?
I want that spoon
I do. I like the classic butter/Franks sauce. I usually also make another sauce as well (Butter/garlic, BBQ, honey/habanero, etc), but I always make half my chicken using the classic sauce.
Don’t like franks.
My favourite sauce for wings is Frank’s with El Yucateco XXXtra hot sauce and black pepper and parmesan. I love how it just punches my taste buds.
The way I’ve been rolling lately is dry rub before air frying. Garlic powder, cayenne, celery salt, coriander, and black pepper. Then after cooking I do franks wing sauce with some Last Dab XXX. Perfection.
Is that an absinthe spoon?
Frank’s + butter + cinnamon + Sugar
Franks has a hot Buffalo sauce I’ve been really enjoying recently