magnolia bakery peach crisp pudding #recipe #puddingrecipe

If you love Magnolia Bakery pudding then you have to try this copycat version of their special summer flavor peach crisp pudding it’s the same base as their banana pudding but instead of bananas it’s peaches and a cinnamon crumb topping Magnolia Bakery uses canned peaches but we’re using fresh peaches

Because they’re just better in every way make the pudding you’ll mix up the initial pudding part that will need to go in the fridge then for the cinnamon crumble you’ll make this simple dough and then bake it and then use a fork to make it into like crumb texture to

Finish the pudding you’ll whip heavy cream and then fold that cream into the pudding that’s been setting up and this pudding makes a lot like it makes a huge Bowl probably 12 or more servings once the pudding’s all mixed up we’ll slice up our peaches and then it’s time to

Assemble I used three peaches here I feel like I honestly could have used twice as many because I just want all the peach flavor but to assemble you’ll add some pudding then vanilla wafers then more pudding than peaches then crumb topping then repeat repeat repeat until everything is used up put it back

In the fridge for an hour to set up and you’ve got the most perfect peach crisp pudding I’ll be here the rest of the summer thank you very much