Got one of our favorites here tomato bisque all you need to do is take tomatoes peppers onions herbs put them in a roasting pan with some garlic let them cook up get nice and tender then add them to a blender with some broth mix that on up then

You’re going to throw it into a strainer and strain it that’s provided you used fresh herbs and left the stems in there you can totally avoid this step if you just use the Italian herbs or just strip the leaves off of the stems get that all off of there and then the

Next step we’re going to do is we’re going to pour it all into muffin tins because we like things to be convenient this makes it nice and easy just to pull out one pet at a time or two or three or four however many we need th them out and enjoy

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