https://preview.redd.it/dgtxzql9d5gc1.jpg?width=580&format=pjpg&auto=webp&s=36b9294d16ffd88dc76900c00a75de87c7ed898b
**Ingredients**
* Chia seeds: 2 tablespoons
* Milk: 3/4 cup
* Honey: 1 tablespoon
* Mango: 1 ripe mango
**Instructions:**
1. Begin by soaking the chia seeds in milk and honey for 10-20 minutes until they achieve a gel-like consistency.
2. While the chia seeds soak, peel and grate the ripe mango, reserving some slices for garnish.
3. In serving glasses or bowls, layer the soaked chia seeds with the grated mango, creating a visually appealing pattern.
4. Top the pudding with mango slices for an extra burst of tropical flavor.
5. Refrigerate the Mango Chia Seed Pudding for at least an hour to chill and set.
6. Serve chilled and savor the tropical bliss of this refreshing dessert.
[https://www.5minutemunch.com/healthy-mango-chia-seed-pudding-recipe-sugar-free-delight/#](https://www.5minutemunch.com/healthy-mango-chia-seed-pudding-recipe-sugar-free-delight/#)
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by 5minutemunch