What is your preferred way to can a thicker fig jam?
I made a lot by accident. ๐ ๐
by munchkickin
2 Comments
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I’ve had a year or two where I scored a ton of figs, I made some batches regular, and some spicy! I just find a good local store with some spicy pepper options and add them in (no seeds). With all the sweetness it comes with a little zing rather than a hot spice.
2 Comments
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I’ve had a year or two where I scored a ton of figs, I made some batches regular, and some spicy! I just find a good local store with some spicy pepper options and add them in (no seeds). With all the sweetness it comes with a little zing rather than a hot spice.