115 g butter
160 g sugar
180 g chocolate (white/dark/mixed)
237 g flour
12 g cacao
0.5 teaspoon salt
1.5 teaspoon baking powder
1 egg
0.5 teaspoon vanilla
1 teaspoon red food coloring
freeze for at least 90 minutes and bake at 180 degrees C (fan) for 14 minutes
enjoy ❤️
by lustful_lucy