Chopped romaine topped with steamed baby beets, French feta cheese (sheep milk), crispy balsamic beet strips, and white bean salad:
Cannelini beans
Red onion
Cucumber
Tomato
Kalamata olives
Fresh parsley
Lemon juice, olive oil, garlic, s&p
by mostlikelynotasnail
3 Comments
I love those beet strips!
I had those beet strips on my salad last night! They are such a great crouton alternative!
Since you’re asking for feedback…
How processed are those beef strips? Are they like packaged bacon bits? I’ve never heard of them so I’m genuinely curious. I’m all for a little red meat each month, but real is better than processed.
Don’t neglect your whole grains. Even a slice of whole grain bread would bring this meal to completion.