How to make crispy apple pie pockets // ASMR

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C O N N E C T W I T H M E
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I N G R E D I E N T S
Makes 9 apple pie pockets

– 4 apples
– 50g white sugar
– 25g dark brown sugar
– 5g lemon juice
– 2.5g cinnamon powder
– 8g corn starch
– 20g water
– 1 egg
– 397g puff pastry

– 20g white sugar
– 1g cinnamon powder

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M U S I C
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Filmed and edited in 4K by Pearl Lok. My videos are only posted on my Youtube channel. Unauthorized use, reproduction, distribution or reuploads with edits of my videos are prohibited.

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#ASMR #applepie #applepies

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29 Comments

  1. Oh they're so cute! Sometimes you just need tiny pies! And this is reminding me I need to make some blitz puff, it's not hard and yet I always forget to make some in advance.

  2. I'm definitely trying this tomorrow (I would make them right now but it's literally midnight) 😩🤍

  3. Yummm i was thinking these days to make some and you make it noww i will makee thank you pearl 🥺💞

  4. This actually looks so gooooooooooooooooood omg-
    I wanna grab it from the screen and take a bite out of
    it. It looks delicious! <3

  5. i made these earlier today after watching the video and here are my thoughts/notes:

    first off, these were seriously amazing. so easy to make even for a chronic dumbass such as myself and made the house smell like cinnamon 🙂 obviously they're better warm right out of the oven like all pastries are but they're still fine cold and great warmed up in a toaster oven. i also had a TON of left over pie filling which i saved for the future (seriously i could eat it with a spoon. it also goes really great as an ice cream topping). my only complaint is that i kinda messed up and didn't have enough puff pastry to make all 18 rectangles so i just made seven and used the one left over to make a mini pocket, which baked just fine despite being half the size of all the others. overall 10/10 would eat again

    tl;dr: i will definitely be making these again when i have the chance even if it is simply to make the house smell like an apple pie 🙂 seriously my dad kept mentioning how good the house smelled while i was cooking

  6. Curious if they can be frozen? & then the best way to reheat from frozen? Or thaw first in fridge. Want to make them for his lunches so he quits buying them from convenience stores (& all the crap ingredients in those store bought ones).

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