Spicy jalapeño mushroom cream sauce scoobi do with fennel sausage

1 Comment

1. 

   azium 7 months ago

   Recipe:

   * sautee shallots & garlic in oil & butter, chili flakes
   * sautee broken up fennel sausage
   & add mushrooms
   * add heavy cream, sriracha, reduce
   * add pasta, pasta water & stir, stir, stir until glossy
   * finish with jalapeno cream cheese
   * plate and finish with cracked black and grated parm