So I wanna try and make that very popular Chinese dish that is the beef stir fry with the onions etc… but the tutorials I see they don’t really specify the meat since they make this a ton on all you can eat restaurants I’m guessing it can’t be that expensive Any help/recommendations are greatly appreciated .
asdasdasdasda123
It says right there, beef.
Illegal_Tender
Beef
HEYGARDE
Either brisket or eye of round
CommodorDLoveless
Piece of a tri tip
Chemicalintuition
beef
FAT_AZN
Possibly a Denver
mishmash6
Looks like eye of round based on unique fibres and little pockets of fat.
9 Comments
So I wanna try and make that very popular Chinese dish that is the beef stir fry with the onions etc… but the tutorials I see they don’t really specify the meat since they make this a ton on all you can eat restaurants I’m guessing it can’t be that expensive
Any help/recommendations are greatly appreciated .
It says right there, beef.
Beef
Either brisket or eye of round
Piece of a tri tip
beef
Possibly a Denver
Looks like eye of round based on unique fibres and little pockets of fat.
Sizzler cut out of the tri tip