if you’ve been intimidated by baklava recipes before try this one it’s easy and it’s quick and delicious first start by preheating your oven at 350 and laying a couple sheets of your Pho dough out and then you’re going to take some finely ground walnuts and shelled pistachios mixed with cinnamon and spread them on top of that Pho dough and then you’re going to put some more sheets of Pho dough on top cut them in whatever shape you want them to go in and you’re going to pour your melted butter on top of that and bake at 350 into golden brown then you’re going to mix up the syrup ingredients and let that boil it’ll thicken just a little bit pour that hot syrup on top of the baklava and voila I did pop it back in the oven just for a few more minutes after pouring that syrup y’all this was so good I’m going to make it again
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Easy Baklava Recipe:
Phyllo dough sheets
1 cup finely chopped Pistachios
1 cup finely chopped Walnuts
2 sticks melted butter
2 tsp Ground cinnamon
Syrup
1/3 c honey
1 C White sugar
2 C Water
2 tbsp Lemon juice
1 tsp vanilla extract
1 Cinnamon stick
put a few phyllo sheets into your baking dish
top with your finally ground, walnuts and shelled pistachios, mixed with cinnamon
Put a few more of those Phyllo sheets on top and cut into your desired shape. Top with melted butter and bake until golden brown. Then top with your hot syrup that you made. and enjoy!
I popped mine in the oven for a few more minutes after I topped it with syrup
Bake at 350 F until golden Brown
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Why did you pour water on it
This looks fireeeeee