Gyoza at home. Classic Japanese style with nira, cabbage, and ground pork. Dip with soy sauce, rice vinegar, and ra-yu.
Maybe other Japanese can relate, but growing up, one of my fond memories growing up was helping my mom wrap gyoza at home.
小さい頃、母と一緒に餃子を巻くことが大好きでした!
by MoonPresence777
2 Comments
Heaven!
These look perfect – inside and out. Beautifully cooked, OP!