Squash: I can't get a clear answer when researching how to thin squash planted in mounds. They've all got true leaves at this point so my intuition says it's time to thin them. Would you thin at this point down to one?
Beans: all pole (dry) bean varieties, planted 1-1.5 inches apart. They've also all got true leaves now, thinking of thinning down to every 4 inches or so. Am I thinking straight on that?
Cheers!
by akwilliamson