Instructions: 1. In a large bowl beat 2 eggs with 75g Sugar (⅓ cup) and 1 tsp vanilla extract 2. Add 100g Almond Powder (1cup) 3. Mix well 4. Add 50g Melted butter 5. Mix well 6. Pour the batter to the prepared pan, sprinkle sliced almonds on top 7. Bake in preheated oven at 180°C – 356 °F for 20-25 minutes
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⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
If you would prefer a recipe video: [Click on this link](https://youtu.be/gEOJjwWZFRI)
Ingredients:
– 2 Eggs
– 75g Sugar (⅓ cup)
– 1 Tsp vanilla extract
– 100g Almond Powder (1cup)
– 50g Melted butter
– 35g Flaked Almonds (¼ cup)
Instructions:
1. In a large bowl beat 2 eggs with 75g Sugar (⅓ cup) and 1 tsp vanilla extract
2. Add 100g Almond Powder (1cup)
3. Mix well
4. Add 50g Melted butter
5. Mix well
6. Pour the batter to the prepared pan, sprinkle sliced almonds on top
7. Bake in preheated oven at 180°C – 356 °F for 20-25 minutes