Japanese Food “Baba au umeshu” rare cheesecake with umeshu I made last year and ume cherry gelee June 10, 2024 The bottom part was made from a baba au rhum recipe which I substituted my umeshu for the rum. The cheesecake part itself is a recipe I snagged from the Choya websiteby Maynaise88 2 Comments itchy_008 5 months ago look at the size of the ume in those jars! Expert-Scholar-2580 5 months ago I would love to try it!Write A CommentYou must be logged in to post a comment.
2 Comments
look at the size of the ume in those jars!
I would love to try it!