HOW TO MAKE A RED LOBSTER COPYCAT MEAL! (SNOW CRABS + SHRIMP SCAMPI + SHRIMP LINGUINE ALFREDO)

HOW TO MAKE A RED LOBSTER COPYCAT MEAL! ~ In this video I will be showing you how to make a Red Lobster CopyCat Meal. We will be making cheddar biscuits, shrimp scampi, shrimp linguine alfredo, and snow crabs. I hope you enjoy the video this how to/cooking video 🙂 Please share, like, comment, and subscribe. Thank you for all of your support!

Items used in video ~

Glass Bowls: https://amzn.to/30yAve3
Measuring Cups: https://amzn.to/2NxWH2G
Measuring Spoons/Cups: https://amzn.to/2G90DTD
Silicone Baking Mat: https://amzn.to/38nSPbX

Cheddar Bay Biscuits: https://www.youtube.com/watch?v=-YQGSh2TxKI
Shrimp Scampi: https://www.food.com/recipe/famous-red-lobster-shrimp-scampi-393523
Shrimp Linguine: https://www.youtube.com/watch?v=5vy9HeL8mOc

Ingredients:
Broccoli
Cheddar Biscuits:
1 1/2 Cups Self Rising Flour
1/2 Cup Flour
1 Tsp Salt
1/2 Tsp Baking Powder
1/2 Tsp Baking Soda
1/3 Cup Butter
3/4 Cup Cheddar
3/4 Cup Cold Water
1/4 Cup Buttermilk

1/4 Cup Butter
1/4 Tsp Garlic Powder
1/8 Tsp Onion Powder
1/4 tsp Parsley

Shrimp Linguine Alfredo:
Linguine
6 Shrimp
Onion
1 Tbs olive oil
2 Tbsp Butter
1 Tbsp Minced Garlic
1/3 Cup Chicken Broth
2 Cups Heavy Cream
1/3 Cup Parmesan
1/4 Tsp Garlic Powder
1/4 Tsp Onion Powder
1/4 tsp Creole
1/8 Tsp Salt
1/8 Tsp Pepper
1 or 1/2 Tbsp Lemon Juice

Shrimp Scampi:
5 or 6 Shrimp (Tail on)
1 Tbsp Butter
1 Tbsp Minced Garlic
1/2 Cup Chicken Broth
1 or 1/2 Tbsp Lemon Juice
1/4 Cup Butter
1/4 Tsp Italian Seasoning

Snow Crabs:
2 Snow Crabs
2 Tbsp Vinegar
1 Tbsp Zatarain’s Liquid Shrimp & Crab Boil

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everyone today I will be teaching you how to make a Red Lobster’s copycat meal we will be trying to make some of their most famous items and some of my favorite dishes from Red Lobster so the items that we will make are the shrimp linguini Alfredo the cheddar Bay biscuits shrimp scampi and finally some snow crab legs I’m super excited to show you guys how to make this so let’s get started with the video we’re gonna begin by making the cheddar Bay biscuits in a large bowl sift together 1 and 1/2 cup of self-rising flour 1/2 cup of all-purpose flour 1/2 teaspoon of baking powder 1/2 teaspoon of baking soda and 1 teaspoon of salt now shred 1/3 cup of frozen butter into your dry ingredients whisk the butter into the dry ingredients until well combined [Music] now add 3/4 cup of sharp or mild cheddar cheese I gotta add it a mixture of both then add 3/4 cup of cold water mix the water into the mixture for this I whipped out my wooden grandma spoon now add 1/4 cup of buttermilk mix your ingredients gently until just blended make sure not to over mix or the biscuits won’t become flaky by the way you can add the water and the buttermilk at the same time before mixing everything together now scoop out 1 fourths cup of the dough onto a baking sheet [Music] now bake your biscuits in the oven at 425 degrees for 14 to 15 minutes put your biscuits are finished cooking place them on a cooling rack after that melt one fourths cup of butter then pour that melted butter into a small bowl after that add 1/4 TSP of garlic powder 1/8 TSP of onion powder and 1/4 tsp of parsley mix everything together until well combined and you are finished with the butter now simply brush your butter mixture onto your biscuits and you are all finished now we’re going to make our shrimp scampi in a large pan melt some butter over medium heat cook around five pieces of shrimp I already deveined and de-shelled these pieces of shrimp however I left the tail on cook your shrimp for about five to seven minutes when your shrimp are finished cooking take them out of the pan then in a small saucepan melt a tablespoon of butter of medium heat once your butter has melted add one tablespoon of minced garlic cook the garlic for two to three minutes then add a half a cup of chicken broth after that add 1 or 1/2 tbsp of lemon juice look everything together until the broth has reduced to half reduce the heat to low and then add a half a stick of butter or 1 fourths cup of butter if your sauce pan is too hot the butter will separate once the butter has melted add 1/4 teaspoon of Italian seasoning mix everything until well combined now set your butter sauce to the side place the shrimp that we cooked previously into a dish [Music] then add your butter sauce reheat your butter sauce if needed and that’s it you are all finished with your shrimp scampi now we’re going to make our shrimp linguini alfredo and a large pot of water add salt bring the pot to a boil and then add linguine noodles cook the noodles for however long the box says to once your noodles are finished cooking drain the water and set the noodles to the side now in a large pan add one tablespoon of olive oil then cook around six to seven shrimp over medium heat lightly season the shrimp with a bit of pepper when your shrimp are finished cooking take them out of the pan now add 1/3 cup of diced onions and proceeded to saute your onions for about 1 to 2 minutes do that at a tablespoon of minced garlic then saute the garlic and onions for another minute after that add 1/3 cup of chicken broth then melt 2 tablespoons of butter into the chicken broth after the butter has melted add 2 cups of heavy whipping cream bring your mixture to a low simmer and then add 1 thirds cup of Parmesan cheese when your sauce has become thicker lower the heat then add 1/8 teaspoon of onion powder 1/8 teaspoon of garlic powder 1/8 teaspoon of pepper 1/8 teaspoon of salt and 1/8 teaspoon of Creole seasoning once all your seasonings are mixed in add 1 or 1/2 tablespoon of lemon juice after that your alfredo sauce is all finished go ahead and add your linguine noodles [Music] after I added the linguine noodles I added a bit more Parmesan cheese and about the shrimp we cooked before you can either add it into your pasta or you can add it on top when you plate it up and after that you are all finished now we’re going to move on to the snow crabs and a large pot of water add two tablespoons of vinegar the vinegar is going to make the crab legs easier to pick and break open then add one tablespoon of liquid seafood boil bring the water to a boil and then add your snow crab legs cook your crab legs for five minutes in another pot of water boil some broccoli we’re cooking broccoli because usually when you go to Red Lobster’s they give you the option of sides and it’s either like broccoli or fries boil your broccoli for about one to two minutes and then take them out of the pot now that everything’s cooked and ready to go we can finally plate everything up [Music] and here is the finished product it looks so beautiful I am so proud of this meal it looks colorful delicious beautiful and it totally looks better than Red Lobster’s if I do say so myself I really like the butter sauce I made for the shrimp scampi mom especially liked it when she ate it so I know it’s delicious everything came out well which I’m super happy about the linguini was especially good it’s it was like one of my favorites but it’s one of my favorites at Red Lobster’s too so I’m not really surprised the cheddar biscuits were awesome – I ate like – while I was cooking so they were like really good I had so much fun cooking all of this and the outcome was beautiful I’m just really proud of it alright that’s it for this video everything I used in this video including the recipes I used for the shrimp scampi the cheddar biscuits and the linguine will be linked in the description below thank you guys so much for watching don’t forget to Like comment and subscribe hey [Music] you