Monday will be Quebec’s national holiday, So I baked my coworkers this lemon/white chocolate cake (inspo on last slide.)
Monday will be Quebec’s national holiday, So I baked my coworkers this lemon/white chocolate cake (inspo on last slide.)
by picotipicota1
9 Comments
picotipicota1
[This](https://livforcake.com/lemon-cake/) is the recipe I used. I multiplied the batter by 1.5 (but not the lemon curd) and replaced the Ermine frosting by [this white chocolate SMBC](https://chelsweets.com/white-chocolate-swiss-meringue-buttercream/) (again, multiplied by 1.5.) Side note: I do NOT recommend using high fat butter for the buttercream (like I did.) The frosting kept melting at a normal temperature and was a nightmare to work with. It took me the whole day, and I couldn’t event reproduce the design on the inspo picture as planned. Hopefully it tastes good, at least.
Successful_Glass_925
This looks delicious. Thank you for including the recipe.
No-Marzipan19
Beautiful cake for the provincial holiday!
weedcakes
Bonne Saint Jean!
Acceptable-Basil4377
Joyeuse St-Jean-Baptiste! J’aimerais bien essayer ce beau gâteau!
prochoicesistermish
Lovely! I like yours better than the inspo.
CatsCoffeeMakeup
Quel joli gâteau! 😍😍
(I hope my French is correct – I’m still learning! But excited to have a chance to use it, lol!)
Deep_Sir_3517
Wow came out just like the inspiration picture! Bet it was delicious 🤤
9 Comments
[This](https://livforcake.com/lemon-cake/) is the recipe I used. I multiplied the batter by 1.5 (but not the lemon curd) and replaced the Ermine frosting by [this white chocolate SMBC](https://chelsweets.com/white-chocolate-swiss-meringue-buttercream/) (again, multiplied by 1.5.)
Side note: I do NOT recommend using high fat butter for the buttercream (like I did.) The frosting kept melting at a normal temperature and was a nightmare to work with. It took me the whole day, and I couldn’t event reproduce the design on the inspo picture as planned. Hopefully it tastes good, at least.
This looks delicious. Thank you for including the recipe.
Beautiful cake for the provincial holiday!
Bonne Saint Jean!
Joyeuse St-Jean-Baptiste! J’aimerais bien essayer ce beau gâteau!
Lovely! I like yours better than the inspo.
Quel joli gâteau! 😍😍
(I hope my French is correct – I’m still learning! But excited to have a chance to use it, lol!)
Wow came out just like the inspiration picture! Bet it was delicious 🤤
This is freakin stunning