#eggmasala #eggcurry #dindigulfoodcourt

Egg Masala

Tomato – 1
Green chilli – 1
Soaked cashews – 10
Pepper – ½ teaspoon
Few mint leaves
Curd – 1 tbl spoon
Oil – 3 tbl spoon
Potato – 1 (big size)
Chilli powder – ¼ teaspoon
Turmeric powder
Boiled egg – 4
Cumin seeds – ½ teaspoon
Onion – 2
Ginger garlic paste – 1 tbl spoon
Chilli powder – 1 teaspoon
Coriander powder – 1 ½ teaspoon
Garam masala – ½ teaspoon
Turmeric powder
Salt
Coriander leaves

29 Comments

  1. Looks yummy and all ingredients are available in everyone's kitchen…I'm also from Dindigul I hope to meet u once❤

  2. Yummy always creative god give you health and wellness
    Thanks for the best chef in the world
    Thanks for all recipes ❤️😋😘😍👍❤️❤️❤️

  3. am a busy women.. I don't usually cook even I don't have time to cook.. I watched ur recipe and cooked one day my whole family appreciated me as a best cook.. thank you so much.. for making a video in a simple way.
    .

  4. பார்க்கவே சாப்பிடத்தோணுது இன்னைக்கு செஞ்சு பார்க்கிறேன் 💐💐💐

  5. இன்னைக்கு நான் இந்த சமையல் பண்ணேன். சூப்பர் சகோதரி அருமை, சொல்ல வார்த்தைகளை இல்லை ,அவ்வளவு அருமையா இருந்துச்சு

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