Easy and Healthy Chickpea Salad Recipe

chickpea salad | chickpea salad recipe | easy chickpea salad | vegan chickpea salad |
salad recipes
Everyone will love this chickpeas salad!
This chickpea salad is so good, you’ll want to make it all the time! The creamy dressing pairs beautifully with the salad, making it light yet filling. This chickpea salad is great for meal prep and holds well in a lunch box. Be sure to keep the dressing separately and mix it when you are about to serve.
This chickpea salad is vegan friendly and high in protein. It can be enjoyed on its own or paired with grilled meat.

NGREDIENTS
1 can (250g) chickpeas (cooked, drained and cleaned)
8-10 lettuce leaves
1 red bell pepper (small)
1 yellow bell pepper (small)
1 english cucumber (medium)
1 carrot (small)
1/2 cup pomegranate

SALAD DRESSING
1/2 cup (75g) cashew nuts (or 2 tbsp cashew butter)
2 tbsp olive oil
1-2 garlic cloves
1/2 lemon
1/4 cup water
salt and pepper (to taste)

Get the full recipe here ➡️ https://breakthespicerecipes.com/chickpea-salad/

Hi there 🙂 Let’s make a delicious chickpea salad! Wash 8-10 lettuce leaves thoroughly and dry it well Salad spinners are great to dry leafy greens! Cut lettuce into small pieces Remove the core and pith from 1 red and 1 yellow bell pepper Cut into strips and dice into small pieces Dice 1 medium sized english/persian cucumber Peel and dice 1 small carrot. You can also grate the carrot. Add 1 cup of cooked or canned chickpeas Add 1/2 cup of pomegranate seeds Dressing: 1/2 cup cashew nuts (soaked) 1/4 cup water 2 tbsp olive oil 1-2 garlic cloves 1/2 lemon Salt and pepper Blend until smooth. Soaking cashew nuts helps blend it well Add the dressing and mix gently Dress the salad just before serving or the lettuce will wilt Healthy and delicious chickpea salad is ready! Detailed recipe is linked in the pinned comment Please subscribe for more quick and easy recipes ♥️