I tried! Feel free to roast a TINI bit xD

by Objective-Yak-4081

31 Comments

  1. aeslehc_heart

    It’s a super cute cake! I love the color.

  2. adkmountains

    It looks great! If you’re looking for some constructive advice, I’d make sure you are working with room temperature butter. It looks like it didn’t fully incorporate into your icing in some spots. I’ve had similar issues when the butter is still cool. I’d also crumb coat, let sit in the fridge to harden, and then go in with the green icing.
    Overall great job! The writing looks great and love the little martini glass. I think you nailed the colors!

  3. stellar-polaris23

    It’s super cute, but the words are hard to read. I’d skip the cursive next time.

  4. productivehippie

    I refuse to roast this cake! Great job 🙂

  5. looserman21

    In Mexico we call it pastel piñatero( because of the type of frosting that was quite popular in the 80-90s).
    And to be honest it looks delicious

  6. xdandelion-fluff

    I love this! Especially the tini bit older 🤣

  7. This is so cute!! And the color of the icing is so beautiful. I love it! 🍸

  8. justabasementghost

    Is this a new adorable trend I have never heard of? This is the second tini bit older cake on my feed in literally five minutes. And they look basically the same except for shape.

    I want in on this trend very much

  9. Few_Butterscotch_969

    What? This looks incredible!

    The only thing you *could* do is make the olive look a tad more realistic. Perhaps if you use a straw to puncture through a green grape, you can then stuff it with a strawberry to give it a sweet pimento olive appearance.

    Overall, bravo! 👏

  10. brie_like_the_cheeze

    I’m a firm believer in as long as it tastes good!

  11. nomiesmommy

    I LOVE this! Would be a favorite for me if it was my cake! Its so cute and the color is so fun!

  12. Appropriate-Desk4268

    wait you could fit another ‘tini glass on the left side of the font, to fill it in! then cut the olive in half, put the flat side down so you’ll have two olives and two martinis!

    it’ll help make the ‘tini’ word pop a little more

  13. tenagracey

    this cake is so darling!! you did a great job the colors are popping

  14. Budget-Spray-7071

    My sister loves the movie challengers and I thought it was a tennis ball cake at first glance when I was scrolling quickly 😅 that being said, it’s so cute! And you just gave me a great idea for her upcoming birthday. Can you share what you used to get that shade of green? Thanks!

  15. Cute theme, nice color. The frosting looks wet, but that could be humidity…and you can’t control nature.

  16. SailorKelsey

    I would love to get this for my birthday! You did a great job. My feedback would be a smoother buttercream, like swiss meringue. I think it would make it look cleaner overall. A trick I learned is to use the paddle attachment, turn the mixer down low, and leave it like that for a good while. It gets rid of the air bubbles.

  17. Eagle-737

    Did you use wasabi in the frosting?! 😳

    /s. 😄

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