What is your favorite type of onion and why is it Vidalia? Discuss.
What is your favorite type of onion and why is it Vidalia? Discuss.
by OkNose292
38 Comments
DayDreamyZucchini
Yes, and in addition.. I concur
aspect-of-the-badger
But my favorite onion is shallot though.
aggravatedsalt
love vidalia onions but i also love red onions. they’re neck and neck
Donnaandjoe
The best! Second place goes to the Walla Walla.
SeaBus1170
i just ate half a vidalia today
daily quota met
dioctopus
Red onion. I have no legit reason.
The_Bingler
This is like asking my favourite child.
Like theres an answer, but im never gonna make that public.
Yithmorrow
Red onion when I want a raw pop of color. White when I want raw without the color. Yellow when cooked.
Zera1930
What’s the liquid at the bottom? This looks so good I want to try it!
Champagne_Pirate
Going through a big green onion phase, love them all obviously but each has their place to shine. Red onions in my sandwiches and salads, yellow in cooked meals.etc
OmChi123456
Definitely not Vidalia. I like more punch. White onion is my favorite.
Uncle_Submarine
I don’t discrimonionate, I love them all.
katrina34
Oh my goodness, that looks amazing!!
EfficientAd7103
I just like all onions
Full_Ad9666
Walla wallas from Washington. So fat, juicy and, sweet.
Hungry_Perspective29
Pickled
DumbNTough
Heck no. Reds all the way.
You can always cook them to make them sting less
ChildhoodLeft6925
I love vidalias but true vidalias are only available 2 months of the year. That I don’t love.
What recipes do you recommend
zapatitosdecharol
The thickest pieces of a raw onion with lemon and salt as a side to some really good spicy Mexican food.
oyst
Cipolli
No, wait, gotta be ramp!!
But I sure do love onion rings
Hard question, man
Laser-Nipples
Roasted red onions are so surprisingly sweet and tasty.
Standard_Wooden_Door
I mean it definitely is a great onion but use different ones for different purposes. For French onion soup I like regular old yellow onions, other wise it’s too sweet. For a lot of sauces I prefer red or shallot because they cook a lot quicker and generally add better flavor. They’re all great if you use them correctly.
flactulantmonkey
My favorite onion is the one I’m enjoying at any given moment.
Ethan084
Vidalia sweet onions are trash compared to Walla Walla sweet onions.
Kerr_Plop
Spanish calcots over a fire with romesco
Matthews628
Walla walla >>> vidalia
Hallelujah33
Tie between red (purple irl) and shallots. And maybe green onions. Oh! And pearl onions.
mephistopholese
Walla walla is a vastly superior sweet union.
Clear-Feedback8980
Gronion
Bigram03
I don’t know, Sweet Vidalia always makes me cry.
Lurchislurking
Red! Thin sliced with lime juice olive oil salt and pepper so good with anything.
Aggravating-Yam4571
red onions are versatile
LockeAbout
Maui and walla walla, haven’t been able to have either for years. Do like all onions in general though.
TheSecondAugust
Depends how they’re cooked
Kevalemig
Red onion. Raw. I like the burn.
chainsmirking
It is Vidalia <3 or red
99CHZPZZA
Whoa, I love every allium, but how am I the only one saying white? They’re the onioniest onion.
38 Comments
Yes, and in addition.. I concur
But my favorite onion is shallot though.
love vidalia onions but i also love red onions. they’re neck and neck
The best! Second place goes to the Walla Walla.
i just ate half a vidalia today
daily quota met
Red onion. I have no legit reason.
This is like asking my favourite child.
Like theres an answer, but im never gonna make that public.
Red onion when I want a raw pop of color. White when I want raw without the color. Yellow when cooked.
What’s the liquid at the bottom? This looks so good I want to try it!
Going through a big green onion phase, love them all obviously but each has their place to shine. Red onions in my sandwiches and salads, yellow in cooked meals.etc
Definitely not Vidalia. I like more punch. White onion is my favorite.
I don’t discrimonionate, I love them all.
Oh my goodness, that looks amazing!!
I just like all onions
Walla wallas from Washington. So fat, juicy and, sweet.
Pickled
Heck no. Reds all the way.
You can always cook them to make them sting less
I love vidalias but true vidalias are only available 2 months of the year. That I don’t love.
What recipes do you recommend
The thickest pieces of a raw onion with lemon and salt as a side to some really good spicy Mexican food.
Cipolli
No, wait, gotta be ramp!!
But I sure do love onion rings
Hard question, man
Roasted red onions are so surprisingly sweet and tasty.
I mean it definitely is a great onion but use different ones for different purposes. For French onion soup I like regular old yellow onions, other wise it’s too sweet. For a lot of sauces I prefer red or shallot because they cook a lot quicker and generally add better flavor. They’re all great if you use them correctly.
My favorite onion is the one I’m enjoying at any given moment.
Vidalia sweet onions are trash compared to Walla Walla sweet onions.
Spanish calcots over a fire with romesco
Walla walla >>> vidalia
Tie between red (purple irl) and shallots. And maybe green onions. Oh! And pearl onions.
Walla walla is a vastly superior sweet union.
Gronion
I don’t know, Sweet Vidalia always makes me cry.
Red! Thin sliced with lime juice olive oil salt and pepper so good with anything.
red onions are versatile
Maui and walla walla, haven’t been able to have either for years. Do like all onions in general though.
Depends how they’re cooked
Red onion. Raw. I like the burn.
It is Vidalia <3 or red
Whoa, I love every allium, but how am I the only one saying white? They’re the onioniest onion.
There’s more sweet onions than Visalia