You can fill them with ricotta cheese and tomato sauce for a veggie version, or with bolognese sauce. Recipe here https://www.thepetitecook.com/easy-lasagna-cups/

by ImAmateurCook

3 Comments

  1. EuropeEatsBot

    Congratulations on your achievement!

    With your first post on EuropeEats we’ve upgraded your status to an official chef. To reflect this, your boring old grey flair **British Guest** was replaced with the elusive golden flair **British Chef**.

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  2. Consistent_Yam4525

    They look great but the roof of my mouth feels attacked from this image.

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