full recipe here: https://zhangcatherine.com/mochi-donuts/
today we’re making veggie Donuts they’re so bouncy let’s make the donuts command milk oil and sugar add flour now the secret ingredient tapioca starch this is what makes them chewy crack an egg slowly at the egg once it looks like this we can pipe it Thai series add melted some white chocolate add some matcha
32 Comments
THEY LOOK DELICIOUSSS 😭😭
Wow it looks more simple than I thought.
These look delicious, and great video as always, but does anyone know whether we can subsitute tapioca flour for glutinous rice flour, the more commonly used thing, because I recently ran out.
Thx.
Can I make it without tapioca starch
Can u pls tell us the exact ingredient measurements🙏🏻🙏🏻
What flour did you use?
exact measurements of the ingredients please 🥺🥺🥺
30 g Sugar (2 tbs 1 tsp)
100 g Milk (⅓ cup 1 tbsp)
25 g Vegetable oil (1 tbsp 2 ½ tsp)
20 g Plain flour (2 tbs 1 ⅔ tsp)
90 g Tapioca starch (¾ cup)
1 Egg (add slowly, all of it may not be used)
how are you not more famous!! this is amazing
Her voice 😫😫😫😫
your voice gave me a splitting headache
Did you get this recipe from Ms she and mr he? They look the same! ❤❤
You inspired me to try to be more nice to my dad
Is it regular flour or rice flour?
perfect loop, i didn't even notice that the video ended
Tapioca starch vs gluttonous rice flour?
Fake. Why is so hard
So many people do not give the ingredients amount. I’m still looking for that recipe!
They don’t look chewy , they look hard and crunchy
Im definitely sharing this video with my mom so that we can make our ownn
You never used mochi 😬
Do you think i can air fry them?
do you combine all the ingredients on the stove?
Who actually tried to make this? And what is the result? I feel like when she was showing the donut breaking it apart it looked hard.
Omg shes from Zumbos just desserts isn’t she? You were my fav contestant 🤍🤍
❤
Noooo! I'm sorry i know the c-section loves you and will prolly hate on me but idc because by putting plain flour in there you committed a food crime if you still want to call them mochi donuts! Its no wonder they looked so tough to rip and bite at the start!
If you really want to make mochi donuts, you need short grain glutenous rice flour (id change more but thats the glaring error).
Putting regular flour instead of rice flour is practically as bad as adding salt instead of sugar
No .. just… Nooo
I can't stand her voice but she's cute and good cook
not gonna lie her voice is kinda pissing me off
I seen people using tofu as well
I’m soooo happy with this recipe that I’m writing this comment right after I tried the first one🤩 awesome!!!!
Mr he and ms she it is copied 😭