Ingredients: 6 Roma tomatoes 2 cloves of garlic 2 habanero 2 jalapeno 1/2 red onion Coriander (cilantro) Juice from 1 lime Salt to taste Chilli in adobo sauce
I cut the tomatoes, jalapenos and habaneros in half and added to a pan along with the onion and garlic. Drizzle olive oil and leave it on medium to high heat until everything has a nice char to it.
I then add these ingredients to a blender and pulse until chunky. Once chunky I add the coriander, like juice, adobo and salt until my desired texture.
OrangeBella
Looks delicious! I always bring my own salsa when I travel too
4 Comments
Ingredients:
6 Roma tomatoes
2 cloves of garlic
2 habanero
2 jalapeno
1/2 red onion
Coriander (cilantro)
Juice from 1 lime
Salt to taste
Chilli in adobo sauce
I cut the tomatoes, jalapenos and habaneros in half and added to a pan along with the onion and garlic. Drizzle olive oil and leave it on medium to high heat until everything has a nice char to it.
I then add these ingredients to a blender and pulse until chunky. Once chunky I add the coriander, like juice, adobo and salt until my desired texture.
Looks delicious! I always bring my own salsa when I travel too
That looks lovely. A really nice mix of colours
What container is this?! Salsa looks amazing