Try drying the steak with paper towels prior to throwing it on the grill to get a sear on the outside.
NicoGarcia24
You forgot to sear the steaks
ganymede_boy
/r/nosear
BrianAnderson1970
Sounds like an event at a local bar….come out and enjoy the cool 80’s music by T-Bones and Corn! Live tonight, $20 cover charge…
Illustrious-Duck-147
Oof…. More temp dude.
danknadoflex
Boiled to perfection
HazeBlaze22
Corn has more char than steaks 😂 I’d still smash though
aaronisawesome
Nice sear on the kernels bud
Big_Cranberry_7354
You know you can make your grill hot, right?
JimfromMayberry
They look fine. I’m sure they were delicious. Enjoy your time in sear/crust purgatory. Just do to your steaks…what you did to the corn!
bootnrally1
Nose ear
BibsBBQ
We’ve been doing a whole lot of corn recently, keep the husks on and turn em a quarter turn every 5 minutes, they come out steamed to perfection. Butter stick rub, Tajin seasoning and you’re good to go!
MattDaaaaaaaaamon
Very brave
bgwa9001
OP gonna be roasted more than those steaks
thasackvillebaggins
I grilled corn for the first time in years last week. I’m not a huge fan of corn on the cob, but man, that corn was good. 😃 My daughter ate half my wifes, and talked me out of 25% of mine. 😅 She never finishes crap, so I was glad to find something she’d devour.
BredYourWoman
This just reminded me, I haven’t seen corn in my poop for ages now. I wonder what changed
LonelyFlounder4406
Steak needs more color. ( sear it first)
SeantotheRescue
My advice when doing 2 steaks is to instead get one steak that is 2” thick. Easier to control the temp and get the sear.
Anything that think and you are walking a tight rope.
19 Comments
Enjoy!! Looks great!
Try drying the steak with paper towels prior to throwing it on the grill to get a sear on the outside.
You forgot to sear the steaks
/r/nosear
Sounds like an event at a local bar….come out and enjoy the cool 80’s music by T-Bones and Corn! Live tonight, $20 cover charge…
Oof…. More temp dude.
Boiled to perfection
Corn has more char than steaks 😂 I’d still smash though
Nice sear on the kernels bud
You know you can make your grill hot, right?
They look fine. I’m sure they were delicious. Enjoy your time in sear/crust purgatory. Just do to your steaks…what you did to the corn!
Nose ear
We’ve been doing a whole lot of corn recently, keep the husks on and turn em a quarter turn every 5 minutes, they come out steamed to perfection. Butter stick rub, Tajin seasoning and you’re good to go!
Very brave
OP gonna be roasted more than those steaks
I grilled corn for the first time in years last week. I’m not a huge fan of corn on the cob, but man, that corn was good. 😃 My daughter ate half my wifes, and talked me out of 25% of mine. 😅 She never finishes crap, so I was glad to find something she’d devour.
This just reminded me, I haven’t seen corn in my poop for ages now. I wonder what changed
Steak needs more color. ( sear it first)
My advice when doing 2 steaks is to instead get one steak that is 2” thick. Easier to control the temp and get the sear.
Anything that think and you are walking a tight rope.