Margarita aka caprese pasta ๐ค๐ผ Tomatoes and basil from my garden!
Me in IG stories: fresh from my garden! Friend: where can I get myself a pasta tree?!
by gemmygemstone
3 Comments
gemmygemstone
Recipe: 1 lb of cooked rigatoni Save a bit of salted starchy pasta water Mix pasta water with olive oil Add fresh tomatoes and basil Top with whole burrata Sprinkle flakey salt and pepper to taste Drizzle with balsamic
sim0of
I get why “caprese”, we call this several different ways with slight variations, but where does “margarita” come from?
louielou8484
Wow! Love basil and tomato and pasta. Wouldn’t think to add mozz – I’m not a fan even though I’m Italian ๐ Is this served cold? Love this rendition.
Edit:
Oopsies, it’s burrata, which I like less ๐ It’s very cold and wet
3 Comments
Recipe:
1 lb of cooked rigatoni
Save a bit of salted starchy pasta water
Mix pasta water with olive oil
Add fresh tomatoes and basil
Top with whole burrata
Sprinkle flakey salt and pepper to taste
Drizzle with balsamic
I get why “caprese”, we call this several different ways with slight variations, but where does “margarita” come from?
Wow! Love basil and tomato and pasta. Wouldn’t think to add mozz – I’m not a fan even though I’m Italian ๐ Is this served cold? Love this rendition.
Edit:
Oopsies, it’s burrata, which I like less ๐ It’s very cold and wet