AN ITALIAN CLASSIC. THE FAMOUS EGGPLANT PARMEGIANA.
INGREDIENTS:
2 eggplants
Salt to taste
3 cloves of garlic
Salt to taste
Black pepper to taste
Oregano to taste
300g tomato sauce to taste
4 eggs
1 cup of wheat flour
1 cup breadcrumbs
Green scent to taste
200g mozzarella cheese
100g grated parmesan cheese
PREPARATION TIME:
Leave eggplant to rest for 5 minutes
Place in the oven at 180C for
•
Click on the link below and access other delicious recipes 👇🏻
beacons.ai/superyummy
3 Comments
What's in the third dish
Nope to eggplant 🍆
This is the most reasonable thing you have ever made 🎉