Dining and Cooking
American Recipes

Unlock the Secret to Perfect Beef Fried Rice Every Time! l 15 Minute Recipe



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26 Comments

  4. @dougblalock5175

    Unbelievable, I made your fried rice from a few years ago last night! Used leftover brisket. Next time, char siu, unbelievably good.
    Hope people buy your book, Awesome!

  10. @wmh1626

    I may have a stupid question but is it four cups of rice before it's cooked or four cups of cooked rice? I've always wondered about this 🙃😁! Thank you so much for this recipe.

  12. @Domrinsan

    Can always count on this channel for simple and awesome recipy for my work lunchboxes. Awesome work !

  16. @fyrekrystaal27

    Clare, sorry to hear about you having canker sore. I have had them, and it is painful. Can you substitute the chuck steak with ground beef?

  21. @bonniepwtf

    Aaron was kind to Claire's 👅 & didn't have spicy, acidic things in this for meal. This one truly did look easy, especially if you have knife skills like Aaron. Take care guys🤗🧡💛

  24. @justjohnmusicchannel8327

    Sorry but it's hard for me to take you seriously when you are using a Non Stick Wok….Man up and get a carbon steel wok! What kind of Korean are you? lol

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