Irresistible Italian filled doughnuts. These fluffy, golden delights are perfect for any occasion and are sure to satisfy your sweet tooth!!
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Yield- 10
Frying Temp – 80c
Frying Time- 2min each side or till golden brown
Dough Recipe:
Milk- 1/2 cup
Dry Instant Yeast- 1 tsp
Eggs- 2
Lemon Zest – 1
Caster Sugar- 2 tbsp
All purpose flour- 2 1/2 cup
Salt-1 tsp
Soft unsalted butter- 2 tbsp
Pastry Cream Recipe:
Milk- 1 cup
Vanilla Extract- 1 tsp
Caster Sugar- 1/4 cup
Egg Yolk- 1
Corn Flour- 1 tbsp