It depends what kind of bagel you’re making honestly. I’m from NJ and would prefer a slightly tighter crumb than that. But other cities like Montreal do their bagels a little differently, so it depends. Either way it still looks great and the crust is on point.
BigAl-in-sCal
It’s hard to tell from the picture, please send me a dozen and I’ll let you know.
8 Comments
Looks great! How’d it taste?
Yes!
Can you give us recippe ☺️
Blisters for days. I can hear the crispy.
Recipe please if sharing
Beautiful crust
You’re definitely showing us the good side 😛
It depends what kind of bagel you’re making honestly. I’m from NJ and would prefer a slightly tighter crumb than that. But other cities like Montreal do their bagels a little differently, so it depends. Either way it still looks great and the crust is on point.
It’s hard to tell from the picture, please send me a dozen and I’ll let you know.