Tofu Fries



by lnfinity

3 Comments

  1. ###Recipe

    * 400g firm tofu, pat dried
    * 2 Tbsp cornstarch
    * salt to taste
    * 2 Tsp oil

    Pat dry the tofu and cut it in fries shape or tear into chunks and combine with corn starch, oil and salt.

    Bake at 190C/380F for 15-20mins.

    **Sauce**

    * 5 cloves garlic
    * a thumbsize piece of ginger

    Fry in some oil

    * 4 Tbsp soy sauce
    * juice of 1 lime
    * 2 Tbsp agave or maple syrup
    * 1 Tbsp ketchup
    * water as needed

    Add to the pan

    Stir whilst heating up until thickened and then stir in the tofu.

    [Source](https://www.instagram.com/reel/C-Lo122KW3-/)

  2. tandoori_taco_cat

    I’m sure this is delicious, but why would you substitute tofu for a potato

    Will we eventually reach some kind of singularity where all foods are simulacra made from tofu?

  3. GooglyMoogly122

    I reckon a lil honey instead of ketchup would kick some a$$

Write A Comment