Salmon season in Alaska is by far my favorite time of year. I cold pack in 8 ounce jars and follow the safe canning guidelines for fish. These are fresh caught Sockeye Salmon.
by RegularBitter3482
2 Comments
AutoModerator
Hi u/RegularBitter3482, For accessibility, please reply to this comment with a transcription of the screenshot or alt text describing the image you’ve posted. We thank you for ensuring that the visually impaired can fully participate in our discussions!
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Canning) if you have any questions or concerns.*
2 Comments
Hi u/RegularBitter3482,
For accessibility, please reply to this comment with a transcription of the screenshot or alt text describing the image you’ve posted. We thank you for ensuring that the visually impaired can fully participate in our discussions!
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Canning) if you have any questions or concerns.*
Beautiful fish!!