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Is it possible to bake an authentic Neapolitan Pizza in just a few hours? Probably not, but I got very close! 🙂
Today we’re making a very quick 3-hour Neapolitan pizza dough recipe. This is useful when you don’t want to wait all those fermentation hours but rather have your pizza ready in a matter of hours.

Thanks to my boys at Vermont Salumi for sending me some samples of their amazing Italian-inspired cold cuts.
Please check: https://www.vermontsalumi.com/

INGREDIENTS for 4 Pizzas:

500 g 00 Flour (12-13% Protein)
370 g Water
12 g Salt
4 g Dry Yeast

KITCHEN EQUIPMENT USED IN THIS VIDEO:
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Dry Yeast: https://amzn.to/3YqQCdH
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Olive Oil Cruets: https://bit.ly/3x8US5W (Use code MILEZERO at checkout for 10% OFF your entire order)
My Fav Butcher’s Block: https://bit.ly/3PAWxaH (Use code MILEZERO at checkout for 10% OFF your entire order)
HEXCLAD Pan: https://bit.ly/4bAk9Wd (Enjoy 10% off at HEXCLAD with my referral link)
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My Fav Knife aka The Serbian Cleaver: https://bit.ly/3xaeXsH
This Flour: https://amzn.to/3KJ909p
Semola Rimacinata (for dusting): https://amzn.to/3x88O0d
Italian Tomatoes: https://amzn.to/3PBJ8PH

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Using this footage without permission or license is not permitted.
#neapolitanpizza #pizza #asmrcooking #asmrfood

29 Comments

  1. Quick pizza. If the “Pizza-Caribinieri” see this.😜🫢 Definitely delicious👍🏻🇩🇪
    The way the dough has developed is fantastic. Can you please tell us about your room temperature?

  2. Every new video is like a "short film". Great work, delicious and innovative recipes!!! Pure joy!!!

  3. Доброе время суток. Нравиться наблюдать за Вашими манипуляциями, после которых получается волшебный продукт! Обожаю эстетику в приготовлении, так как сам готовлю. С опытом пришло понимание что простые блюда иногда приготовить труднее чем что то замысловатое.

  4. Pizza sounds so good now! I always use your recipes. You should have a million subscribers by now. You have The best videos and recipes. Thank You! Stay cool and hydrated.

  5. Thanks for a new inspiration.
    I would love some recipes with rye. I bought a whole lot some time ago but cannot find any delicious recipes. Is the pizza with rye? Did you try some sourdough rye bread? Really curious. I already learned so much from you. All the best 👍🙋‍♀️

  6. Beautiful work! I know a ton of effort goes into the cinematography aspect of your vids. You make it look seamless we love it.

  7. あなたのレシピをかなり真似しています。食生活が豊かになりました。これも真似してみます。

  8. 안녕하세요 반갑습니다 🙋‍♀️아! 영상이 매우 아름답습니다 👍눈으로 먹어습니다 👍왕자님🫅당신은예술가입니다👍👏👏👏당신의글도 매우친절합니다 한국에서도 많은구독자들이 넘쳐나길요🙏항상 응원합니다 왕자님🫅👍🇰🇷🩵🥰🍕🥂당신의손은 대단합니다 🤟 피자는축복이죠 🥰🙏

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