Gluten free chicken tenders should be fresh and crispy. That’s exactly why I made this recipe. Follow along and these crispy, tasty gluten-free chicken tenders might be your next family favorite.
For the breading, you’ll need:
– Gluten Free Flour
– Cornstarch
– Salt and Pepper
– Paprika
– Garlic Powder
– Baking Powder
– Canola Oil
Then you’ll use buttermilk and hot sauce for the rest. Get the full recipe here: https://www.glutenfreepalate.com/gluten-free-chicken-tenders/
It includes step-by step instructions on how to make sure the gluten free chicken tenders turn out crispy and delicious.
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