Small station

I’ve finally decided to post my small but functional coffee/tea station after a goodies’ haul.
The equipment is my trusty bodum french press, a timemore black mirror scale, kettle and c2 chestnut fold grinder, a chemex and a hario v60.
Not shown on the picture is my very recent bialetti moka pot, and a bodum milk frother (lost amid all the tea) that I use mainly during the winter months.
For the coffee itself, I’m trying a new house blend from cime torréfacteur, my favourite decaf and a new batch from coopérative bourbon pointu.