Crispy Chicken Strips in Air fryer Lunchbox Recipe by Food Fusion

Satisfy your cravings with these crispy, air-fried chicken strips! Tender on the inside, perfectly seasoned, and golden-brown on the outside—made healthier without the extra oil. A quick and easy recipe for a delicious meal or snack. #HappyCookingToYou #FoodFusion #ArayWahh

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Recipe in English:

Ingredients:
-Boneless chicken strips 500g
-Soy sauce 2 tbs
-Lemon juice 1 tbs
-Dried oregano ½ tbs
-Paprika powder 2 tsp
-Lehsan powder (Garlic powder) 1 tsp
-Himalayan pink salt 1 tsp or to taste
-Kali mirch (Black pepper) crushed ½ tsp
-Cooking oil 1 tsp (optional)
-Anday (Eggs) whisked 2
-Cornflakes crushed as required substitute: Breadcrumbs
-Dried parsley 1 tbs
-Cooking oil
Prepare Sauce:
-Mayonnaise ¾ Cup
-Tomato ketchup 2 tbs
-Bbq sauce ½ tbs
-Kali mirch (Black pepper) crushed ¼ tsp
-Himalayan pink salt ¼ tsp or to taste
-Lehsan powder (Garlic powder) ½ tsp
-Sirka (Vinegar) ½ tbs

Directions:
-In a bowl,add chicken,soy sauce,lemon juice,dried oregano,paprika powder,garlic powder,pink salt, black pepper crushed & mix well.
-Add cooking oil & mix well,cover with cling film & marinate for 2 hours.
-In marinated chicken,add eggs & mix well.
-In cornflakes,add dried parsley,mix well & coat each chicken strip in cornflakes.
-Spread on a tray,cover with cling film & freeze for 24 hours.
-Chicken strips can be stored in freezer for up to 1 month.
-Place chicken in air fryer basket,spray cooking oil & air fry in preheated air fryer at 180°C until tender & crispy (10-12 minutes).
-Chiken strips can be fried in oil until golden & crispy.
Prepare Sauce:
-In a bowl,add mayonnaise,tomato ketchup,bbq sauce,black pepper crushed,pink salt,garlic powder, vinegar & mix well.
-Serve crispy chicken tenders with prepared sauce in lunch box!

Recipe in Urdu:

Ajza:
-Boneless chicken strips 500g
-Soy sauce 2 tbs
-Lemon juice 1 tbs
-Dried oregano ½ tbs
-Paprika powder 2 tsp
-Lehsan powder (Garlic powder) 1 tsp
-Himalayan pink salt 1 tsp or to taste
-Kali mirch (Black pepper) crushed ½ tsp
-Cooking oil 1 tsp (optional)
-Anday (Eggs) whisked 2
-Cornflakes crushed as required substitute: Breadcrumbs
-Dried parsley 1 tbs
-Cooking oil
Prepare Sauce:
-Mayonnaise ¾ Cup
-Tomato ketchup 2 tbs
-Bbq sauce ½ tbs
-Kali mirch (Black pepper) crushed ¼ tsp
-Himalayan pink salt ¼ tsp or to taste
-Lehsan powder (Garlic powder) ½ tsp
-Sirka (Vinegar) ½ tbs

Directions:
-Bowl mein chicken soy sauce,lemon juice,dried oregano,paprika powder,lehsan powder,pink salt aur kali mirch crushed dal ker ache tarhan mix ker lein.
-Cooking oil dal ker ache tarhan mix karein aur cling film sa cocer ker ka 2 hours kliya marinate ker lein.
-Marinated chicken mein anday dal ker ache tarhan mix ker lein.
-Cornflakes mein dried parsley dal ker ache tarhan mix karein aur chicken strips ko ache tarhan coat ker lein.
-Tray per rakh dein aur cling film sa cover ker ka 24 hpurs kliya freeze ker lein.
-Chicken strips ko 1 month kliya freezer mein store ker saktay han.
-Air fryer basket mein chicken rakh ker cooking oil ka spray karein aur preheated air fryer mein 180°C per tender & crispy ho janay tak air fry ker lein (10-12 minutes).
-Chicken strips ko oil mein golden & crispy ho janay tak fry ker lein.
Prepare Sauce:
-Bowl mein mayonnaise,tomato ketchup,bbq sauce,kali mirch crushed,pink salt,lehsan powder aur sirka dal ker ache tarhan mix ker lein.
-Crispy chicken tenders ko prepared sauce ka saath serve karein!