Finally made a cheesecake with enough crust for my liking 💀
Some of my most fondest memories are of my grandmas cheesecake with graham cracker crust except I always wanted it to have even more crust. So I did that. I am a grown man & nobody can tell me I can’t make a 1” thick crust🤣
by AdScary1041
31 Comments
mcjp0
I need to see a cross section of this.
CaseofFlashDelirium
ok go off!!!
Advisor_Brilliant
This is absolutely diabolical. I support you but I also don’t at the same time. It looks delicious but also crust is my least favorite part. I’m feeling so many conflicting emotions
CalmChiffon
Hahaha I love this! I always thought cheesecakes had an unbalanced crust to filling ratio!
ChiliDogYumZappupe
Yes!! That is my spirit animal!
ExaminationFancy
Awwwww yeah
yassifiedcheese
she’s perfect
Jay-Quellin30
OMG! I need that in my life.
KosmicTom
Chicago style deep dish. We need another pic.
TrueCryptographer982
Hell YEAH! lol crust lovers of the world unite, this is crust mecca!
Dancing_Clean
I agree with you on extra crust. It’s (not actually but) the best part!!!
wolf_y_909
OMG that looks amazinggggggg the crust/base is the best bit
anonmymouse
Would. How did you get those huge sides to stay so firm though? And did they hold up when you cut it?
RainbowWolf666112
HELL YEAH
Pancake_BBQ
This is legit! I would like you to assume all cheesecake production!
SpeechAgitated5149
This is my desired proportions! How did you get the base so solid? Every time I try and make a super thick and super delicious base, it breaks off above the cheesecake mixture after baking
Motionpicturerama
Wow!!! Gonna try this. Great idea.
CatfromLongIsland
Years ago I bought two Keebler graham cracker crusts on sale. I only needed one to make a quick pie, but I figured the other could go in the pantry. Perhaps a month later I was craving something sweet. I ended up eating the crust straight from the aluminum pie plate. So as someone who loves graham cracker crusts I think your cheesecake is sensational and I am in awe of the perfection of your crust.
neptunescookies
Omg I need that cheesecake in my life
Despoena
I need to see the cross section. Stop holding out on us, OP, the like the world holds out on crusts. *I need more.*
Anxietyprime0117
Ummm, excuse me, but you seem to have gotten some cheese cake on your graham crackers.
MissPriss101
I love it, can you post a picture when you cut it?
fsudjb
You can never have enough graham cracker crust; but you are damn close.
AdPuzzleheaded3263
It’s under the sauce
fantasticfluff
I would not be interested in the gram but the thought of doing this with an Oreo crust makes me giddy- I absolutely never considered such fabulousness.
Also- CROSSECTION PLEASE!!!!!
SourGrape
It’s just more graham cracker under that whipped cream, isn’t it?
31 Comments
I need to see a cross section of this.
ok go off!!!
This is absolutely diabolical. I support you but I also don’t at the same time. It looks delicious but also crust is my least favorite part. I’m feeling so many conflicting emotions
Hahaha I love this! I always thought cheesecakes had an unbalanced crust to filling ratio!
Yes!! That is my spirit animal!
Awwwww yeah
she’s perfect
OMG! I need that in my life.
Chicago style deep dish. We need another pic.
Hell YEAH! lol crust lovers of the world unite, this is crust mecca!
I agree with you on extra crust. It’s (not actually but) the best part!!!
OMG that looks amazinggggggg the crust/base is the best bit
Would. How did you get those huge sides to stay so firm though? And did they hold up when you cut it?
HELL YEAH
This is legit! I would like you to assume all cheesecake production!
This is my desired proportions! How did you get the base so solid? Every time I try and make a super thick and super delicious base, it breaks off above the cheesecake mixture after baking
Wow!!! Gonna try this. Great idea.
Years ago I bought two Keebler graham cracker crusts on sale. I only needed one to make a quick pie, but I figured the other could go in the pantry. Perhaps a month later I was craving something sweet. I ended up eating the crust straight from the aluminum pie plate. So as someone who loves graham cracker crusts I think your cheesecake is sensational and I am in awe of the perfection of your crust.
Omg I need that cheesecake in my life
I need to see the cross section. Stop holding out on us, OP, the like the world holds out on crusts. *I need more.*
Ummm, excuse me, but you seem to have gotten some cheese cake on your graham crackers.
I love it, can you post a picture when you cut it?
You can never have enough graham cracker crust; but you are damn close.
It’s under the sauce
I would not be interested in the gram but the thought of doing this with an Oreo crust makes me giddy- I absolutely never considered such fabulousness.
Also- CROSSECTION PLEASE!!!!!
It’s just more graham cracker under that whipped cream, isn’t it?
This is amazing please tell us how
Recipe?
In crust we trust
Family and I agree, give me pls…
YESSSS this is so smart