The Best (Vegan) Spinach Artichoke Dip – I veganized a recipe that my mom used to make all the time growing up that I haven’t been able to enjoy for over a decade and it turned out perfect!

4 Comments

1. 

   thesunshinevegan 3 months ago

   Ingredients – [Full recipe on the blog](https://thesunshinevegankitchen.com/the-best-vegan-spinach-artichoke-dip)

   * Frozen spinach, thawed and drained
   * Vegan cream cheese
   * Vegan mayonnaise
   * Vegan yogurt
   * Shredded vegan parmesan
   * Can artichoke hearts
   * Red onion
   * Garlic powder
   * Onion powder
   * Red cayenne pepper
   * Salt
   * Pepper
   * Paprika

2. 

   Valuable_Tone_2254 3 months ago

   Sounds great, I’ll give it a go this weekend 💐⭐

3. 

   starriex 3 months ago

   This looks SOOO good. I also veganized a recipe my mom used to make me! Shepards pie! I absolutely love it

4. 

   daeglo 3 months ago

   Yay! Thank you so much for sharing this! This is also one of those things I’ve craved for years but couldn’t have!