Replate for the people. ->>>

Last week I posted a coconut themed desert. A lot of people said it would look better with a smaller quenelle of sorbet, whilst others commented it would look better without the sorbet all together.
Here's both. I'm not sure either look better… I think maybe because I ran out of Egyptian Starflower, and had nothing else to add that pop of colour. Also, the spoon I chose means the sorbet isn't that much smaller. But the main thing bugging me is that I took the centre of the coconut out off centre. It's a cleaner scoop than the original but still, it's lop sided. Shame it was the last one!

by Few_Bodybuilder_3774

4 Comments

  1. Hot-Personality-3683

    It is better without the quenelle imo, the plate is easier to read. Very nice!

  2. I originally commented to decrease quenelle by 10%. But seeing it without has won me over

  3. crossdtherubicon

    First of all great job. I’d love to try it. I suppose just 1 critique: it appears similar to another dessert at Le Bernardin (https://youtu.be/Lwq2WfpY-ss?si=CkyzFBWYGuuDEmIp). Nobody is reinventing wheels but it would be nice to challenge your creativity and standout by maybe presenting the similar coconut component with a more original component or yours. Or, perhaps don’t play up too much the coconut component and instead place emphasis on the other components more.

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