Dining and Cooking
Steak

First time cooking a NY strip, what do you think?

First time cooking a NY strip, what do you think?

by Theoilchecker69

21 Comments

  3. 3-Stripes-

    If this is really your first time, it’s beginners luck.

  6. beckychao

    first time cooking NY strip

    but you’ve cooked 100 ribeyes before lol

    great steak 🙂

  11. Hansel_VonHaggard

    Let’s see the inside! Outside looks great

  15. iftheycometellthemno

    I have PTSD from so many bad posts popping up in my feed. But you are the chosen one

  17. HICVI15

    Good job. I just happen to Love my Steaks….Blue.

  18. Nurse_Dave

    More rare than medium I would say, looks delicious though maybe with some red wine 🍷

  21. Hannah_Dn6

    First time… NY strip…Ack! Click Bait! Just read the comments.

    Wonderful even sear! I would’ve also kissed the sides a bit with some heat.

    That color temp is perfectly med rare. You said you used the Aluminum crutch method but only for 2 min. Never tried it. But do those 2 min of wrapping really make a big difference?

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