Trying to develop some Neapolitan skills now that I finally have an actual pizza oven. Pretty satisfied with this attempt.

by JugglingYogi

8 Comments

  1. Any-Analyst3542

    Looks really good. Perfect leopard printing. I’d suggest to Put the basil afterwards

  2. daredeviloper

    Beautiful! What’s your dough recipe? What heat?

  3. junkimchi

    How is the Gozney? Are you able to put in two pizzas one after another without waiting for it to heat up again?

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