I think I have hit my peak, any advice on how to improve would be appreciated.

by soberxspic

34 Comments

  1. Boring-Set-3234

    Great cook! Crust/temperature are spot on. Hard critique? You have a bit of banding, but that’s a nit-pick comment.

  2. Looks like you nailed the steak. Compound butter would be a nice touch or going with some sauteed onions or red wine reduction

  3. Elegant_Tap_2610

    Tell me your steps! I’m cooking ribeye this weekend and that looks phenomenal

  4. Substantial_Wolf4777

    Looks fucking great.

    Great char, little grey band, medium rare, fat rendered.

  5. whutchamacallit

    I mean if you came here to brag go off king.

  6. So terrible that you should definitely just drop it off at my house and I’ll take care of it for you.

  7. brwnchubbz

    Looks disgusting as fUK!!! Please send it my way..😉

  8. Nutritious_Fraudster

    Kindly, (and respectfully), get royally fucked.

  9. vartiverti

    Your delivery is SHITE! It’s been almost an hour…

  10. Helpful-End8566

    I mean my only critique is that I don’t have it in front of me. I think some chimichurri and some nice veggies and I would be set

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