“Grilled Honey Mustard Chicken Steak Recipe | Creamy Honey Mustard Chicken Steak”
Hello everyone! Welcome to Imran’s Kitchen. Today we will be teaching you how to make Honey Mustard Chicken Steak.
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– INGREDIENTS –
*MARINATION*
CHICKEN BREAST – 450 GRAMS
YOGURT – 4 TBS
CHILLI FLAKES – 1 TBS
BLACK PEPPER – 1 TS
TANDOORI MASALA – 1 TBS
SALT – ½ TS
OREGANO – 1 TS
HOT SAUCE – 2 TBS
SOY SAUCE – 4 TBS
MUSTARD PASTE – 2 TBS
OLIVE OIL – 2 TBS
CHOPPED GARLIC – 1 TS
*HONEY MUSTARD SAUCE*
SALT – ¼ TS
CHOPPED ONION – 1 TBS
CHOPPED GARLIC – 1 TS
HONEY – 3 TBS
MILK – 1 CUP
WHIPPING CREAM – ¼ CUP
OREGANO – ½ TS
CHICKEN FLAVOUR POWDER – ¼ TS
CHILLI FLAKES – 1 TBS
PARSLEY – AS NEEDED
MUSTARD PASTE – 1 TBS
BUTTER – 2 TBS
MIXED VEG – (WHATEVER YOU LIKE) BROCCOLI, POTATO, CARROT, GREEN BEANS ETC
OLIVE OIL – 1 TBS
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