Food Porn Homemade pasta alla vodka September 9, 2024 Homemade pasta alla vodkaby Veruca_Salty1 7 Comments SparklingSweetie 1 week ago What does it taste like? I’m so curious whboer 1 week ago What’s with these vodka pasta posts? Like the third I see now. Some YouTuber made some dish like this and now everybody’s gotta try it? nasadge 1 week ago What kinda pasta? Semolina 100%? 50/50 mix? What device are you using to get nice shapes? PDXPTW 1 week ago How’d you make the rigatoni? What extruder do you have? It looks perfect! Veruca_Salty1 1 week ago [This is the recipe I used](https://www.bonappetit.com/recipe/rigatoni-with-easy-vodka-sauce)Kosher salt1 medium onion4 garlic cloves4 oz. Parmesan cheese2 Tbsp. extra-virgin olive oil, plus more for drizzling1 (4.5-oz.) tube double-concentrated tomato paste½ tsp. crushed red pepper flakes2 oz. (¼ cup) vodka¾ cup heavy cream1 lb. rigatoni (I used boxed)Basil leaves (for serving – optional) Rojelioenescabeche 1 week ago Well….. Kynandra 1 week ago Wallah!Write A CommentYou must be logged in to post a comment.
whboer 1 week ago What’s with these vodka pasta posts? Like the third I see now. Some YouTuber made some dish like this and now everybody’s gotta try it?
nasadge 1 week ago What kinda pasta? Semolina 100%? 50/50 mix? What device are you using to get nice shapes?
Veruca_Salty1 1 week ago [This is the recipe I used](https://www.bonappetit.com/recipe/rigatoni-with-easy-vodka-sauce)Kosher salt1 medium onion4 garlic cloves4 oz. Parmesan cheese2 Tbsp. extra-virgin olive oil, plus more for drizzling1 (4.5-oz.) tube double-concentrated tomato paste½ tsp. crushed red pepper flakes2 oz. (¼ cup) vodka¾ cup heavy cream1 lb. rigatoni (I used boxed)Basil leaves (for serving – optional)
7 Comments
What does it taste like? I’m so curious
What’s with these vodka pasta posts? Like the third I see now. Some YouTuber made some dish like this and now everybody’s gotta try it?
What kinda pasta? Semolina 100%? 50/50 mix? What device are you using to get nice shapes?
How’d you make the rigatoni? What extruder do you have? It looks perfect!
[This is the recipe I used](https://www.bonappetit.com/recipe/rigatoni-with-easy-vodka-sauce)
Kosher salt
1 medium onion
4 garlic cloves
4 oz. Parmesan cheese
2 Tbsp. extra-virgin olive oil, plus more for drizzling
1 (4.5-oz.) tube double-concentrated tomato paste
½ tsp. crushed red pepper flakes
2 oz. (¼ cup) vodka
¾ cup heavy cream
1 lb. rigatoni (I used boxed)
Basil leaves (for serving – optional)
Well…..
Wallah!