Greetings all! I’m new to growing edible plants, with last year being my first attempt at any kind of pepper, and a friend gave me seedlings this year that may have been mixed up in labeling. These orange ones have taken about two and a half months to ripen and have just started a third pepper. The green ones finally have about 4 fruits on it. The green has been very slow growing and was the runt of the batch I was gifted. It has now caught up and is the most fluffy of my peppers after being dogged by aphids all freaking season. The ONLY plant with aphids… at any rate, anybody know what these are? I was told they could be datil or etiuda but the orange ones seem too large for datil and the green ones seem too small? Orange ones are about 6 inches long, two and a half inches wide.
by Personal-Anything868