14 Comments

  1. I know half a dozen ways to make the sandwich, but my favorite us just basic. Bread, butter and cheese, with my veggie tomato soup. Yum.

  2. You must not be feeling well. Grilled Cheese is great with fresh tomatoes on the INSIDE. But Tomato soup just aint my thing.

  3. Pro Tip: cut a loaf of rosemary parmesan bread into cubes, lightly brush with olive oil and bake until they're croutons. Use them on top of tomato basil soup for next level soup enjoyment.

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